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Monday, September 6, 2010

Healthy diet for a young junior

- provide a wide variety of wholegrains such as oats, brown rice, corn and wholemeal bread and pasta
- young children should consume at least 2 servings of fresh fruits and vegetables daily, esp those high in vitamin C like broccoli, citrus fruits and strawberries

- introduce protein-rich foods such as eggs, legumes, nuts and seeds, red meat and chicken
- olive oil and oily fish contain healthy fats
- supplements should not replace a healthy balanced diet and should be given after consulting your doc

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